We are excited to welcome Brianna Straut for this Band in the Barrel Concert.
Some noteworthy details:
-Attendees are encouraged to bring a blanket or lawn chairs to enjoy wine, music, and food.
-Please carpool if possible, parking is limited.
-No outside alcohol allowed
-We ask that you do not bring outside food and that you support the food trucks.
-Bottle and glass sales only, no tastings during the live music so we can better serve all our guests.
-A reservation only ensures you admission into the venue, we will do our best to provide a shaded spot, but it is not guaranteed.
-Seating times are for 90 minutes, choose from either 1:00 – 2:30 or 3:30 – 5:00 time slots.
Hailing from East Texas, Brianna’s songs dig deep into her roots, incorporating lamentations of lost love and hanging on to the good times into her bittersweet folk tunes. She captivates crowds during her heartfelt performances with her unique ability to convey the human condition through empathetic storytelling and voice that is as breathtaking as the Rocky Mountains she now calls home.
She is the Winner of the Americana/Roots category for the 2019 Westword Music Awards in Denver. In a write up by 303 Magazine they write, “[T]here is something about a girl and a guitar that can tug at those heartstrings. Straut pulls from her personal experiences to really give her songs a deep sense of emotion that listeners can empathize with regardless of their own personal experiences.”
Red Barn Catering is a combined passion for food from the husband and wife team of Pat and Melinda Lewis. They bring years of catering and food service experience together from the farming region of central California to the Grand Valley of Colorado. Their cooking style is limitless, and brings the best locally sourced ingredients together to form classic favorites as well as unique farm to fork delicacies.
Bringing our love of cheese to the people of the Western Slope. Specializing in gourmet grilled cheese sandwiches.
